2021-04-19T13:56:45-05:00 2020-06-30 362985770 SELDEN FOX LTD 619 ENTERPRISE DRIVE OAK BROOK IL 605238835 990 2019-07-01 431763929 RESEARCH CHEFS ASSOCIATION RESE 3123216861 330 N WABASH AVENUE NO 2000 CHICAGO IL 60611 DALE L POTTER II EXECUTIVE DIRECTOR 3123216861 2021-03-03 1 ROBERT G WUJEK P01367472 6309541400 2019 2022-09-23 18:48:47Z DALE L POTTER II 330 N WABASH AVENUE NO 2000 CHICAGO IL 60611 744182 0 X WWW.CULINOLOGY.ORG X 1996 GA CULTIVATE COLLABORATIONS BETWEEN CHEFS AND FOOD SCIENCE PROFESSIONALS WHO DEVELOP FOOD, TO INCREASE INNOVATION, QUALITY, AND SPEED TO MARKET 17 17 0 17 21699 6889 50750 0 1527168 722483 0 0 27418 21699 1605336 744182 0 0 0 0 0 0 0 0 0 1527400 1415075 1527400 1415075 77936 -670893 579459 280355 355453 727242 224006 -446887 CULTIVATE COLLABORATIONS BETWEEN CHEFS AND FOOD SCIENCE PROFESSIONALS WHO DEVELOP FOOD, TO INCREASE INNOVATION, QUALITY, AND SPEED TO MARKET 0 0 ANNUAL CONFERENCE - HOST AN ANNUAL CONFERENCE INCLUDING EDUCATIONAL SESSIONS, DEMOS AND WORKSHOPS, LED BY THE FOREMOST LEADERS IN CULINARY ARTS AND FOOD SCIENCE, AS WELL AS A CULINOLOGY EXPO AND VARIOUS NETWORKING EVENTS. CONTINUING EDUCATION - PROVIDE PROFESSIONAL DEVELOPMENT THROUGH CONTINUING EDUCATION THROUGH AN EXTENSIVE PROGRAM OF CONTINUING EDUCATION WORKSHOPS CATERING TO THE CULINARY PROFESSIONAL AND FOOD TECHNOLOGISTS. THESE PROGRAMS ARE OFFERED YEAR-ROUND AT SEVERAL PARTNERING INSTITUTIONS IN THE UNITED STATES AND CANADA. CERTIFICATION - THE ASSOCIATION OFFERS THE NUMBER ONE PROGRAM FOR CERTIFYING THE KNOWLEDGE, SKILLS AND EXPERIENCE OF CULINOLOGY PROFESSIONALS. CERTIFIED RESEARCH CHEFS (CRC) AND CERTIFIED CULINARY SCIENTISTS (CCS) PROVIDE THE FOOD INDUSTRY WITH TODAY'S MOST VALUABLE, SOUGHT AFTER PRODUCT DEVELOPERS THAT EXCEL IN THE PRACTICE OF CULINOLOGY. 0 0 0 1 0 0 0 0 0 0 0 0 0 0 1 0 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 1 0 0 1 24 0 1 0 1 1 0 0 0 0 0 0 0 X 17 17 0 1 0 0 1 1 1 1 1 0 0 1 1 1 1 0 1 0 0 0 X SMITHBUCKLIN CORPORATION 3123216861 330 N WABASH AVENUE SUITE 2000 CHICAGO IL 60611 X JUSTIN KANTHAK PRESIDENT 1.00 X X 0 0 0 JESSICA GOLDSTEIN VICE PRESIDENT 1.00 X X 0 0 0 JAIME MESTAN TREASURER 1.00 X X 0 0 0 NICK LANDRY SECRETARY 1.00 X X 0 0 0 JASON BEHRENDS IMMEDIATE PAST PRESIDENT 1.00 X X 0 0 0 GERRIE BOUCHARD DIRECTOR 1.00 X 0 0 0 JEFF CRACE DIRECTOR 1.00 X 0 0 0 ANNE DRUSCHITZ DIRECTOR 1.00 X 0 0 0 CHARLES HAYES DIRECTOR 1.00 X 0 0 0 DARRYL HOLLIDAY DIRECTOR 1.00 X 0 0 0 SARA MENARD DIRECTOR 1.00 X 0 0 0 MICKEY MILLER DIRECTOR 1.00 X 0 0 0 ANH NGUY DIRECTOR 1.00 X 0 0 0 KYLE STUART DIRECTOR 1.00 X 0 0 0 ROSEMARY TROUT DIRECTOR 1.00 X 0 0 0 ROBERT DANHI DIRECTOR 1.00 X 0 0 0 ALLEN FREED DIRECTOR 1.00 X 0 0 0 DALE L POTTER II EXECUTIVE DIRECTOR-SMITHBUCKLIN CORP. 40.00 X 0 0 0 0 0 0 0 0 0 0 SMITHBUCKLIN CORPORATION 330 NORTH WABASH SUITE 2000 CHICAGO IL 60611 MANAGEMENT SERVICES 1132605 1 MEMBERSHIP DUES 990099 285297 285297 ANNUAL CONFERENCE 990099 188035 188035 NAPA EVENT 990099 137567 137567 OTHER PROGRAMS/EVENTS 990099 70464 70464 ANNUAL SPONSORSHIPS 990099 40900 40900 220 220 722483 ADVERTISING 541800 12339 12339 EMPLOYMENT NETWORK 561300 9360 9360 21699 744182 722483 21699 0 1132605 4612 10500 8506 26793 12899 112425 556 9266 BANK & CREDIT CARD FEES 38211 SPONSOR FULFILLMENT 13585 UNRELATED BUSINESS TAX 99 45018 1415075 484676 192557 7836 65457 85882 21832 1065 509 579459 280355 74676 169850 280777 557392 355453 727242 X 224006 -446887 224006 -446887 579459 280355 -670893 0 X X 0 1 X 1 0 0 1 0 0 X 744182 0 744182 0 744182 1415075 0 1415075 0 1415075 PART X, LINE 2: THE ASSOCIATION FOLLOWS FINANCIAL ACCOUNTING STANDARDS BOARD REQUIREMENTS FOR ACCOUNTING FOR UNCERTAIN TAX POSITIONS AND HAS DETERMINED THEY ARE NOT REQUIRED TO REPORT A LIABILITY FOR ANY SUCH POSITIONS. FORM 990, PART VI, SECTION A, LINE 3 SINCE SEPTMBER 2016, THE ASSOCIATION HAS DELEGATED THE MANAGEMENT OF ITS DAILY OPERATIONS TO SMITHBUCKLIN CORPORATION IN CHICAGO, ILLINOIS. SMITHBUCKLIN CORPORATION IS A MANAGEMENT COMPANY WHICH MANAGES ALL ASPECTS OF THE ASSOCIATION IN ACCORDANCE WITH THE ASSOCIATION'S BYLAWS AND POLICIES. SUCH OPERATIONS MAY INCLUDE, BUT ARE NOT LIMITED TO, ADMINISTRATION, MEMBERSHIP, FINANCE AND ACCOUNTING, CONVENTION/TRADESHOW/MEETING PLANNING, EDUCATION, MARKETING, AND INFORMATION TECHNOLOGY. SMITHBUCKLIN CORPORATION EMPLOYEES PROVIDED THESE SERVICES. FORM 990, PART VI, SECTION A, LINE 6 THE ASSOCIATION OFFERS THE FOLLOWING TYPES OF MEMBERS: A) CHEF MEMBERS WHO ARE INDIVIDUALS RECOGNIZED PROFESSIONALLY AS CHEFS EMPLOYED IN ANY SECTOR OF THE FOOD INDUSTRY; B) FOOD SCIENCE & TECHNOLOGY MEMBERS WHO ARE INDIVIDUALS RECOGNIZED PROFESSIONALLY AS FOOD SCIENTISTS OR FOOD TECHNOLOGISTS IN ANY SECTOR OF THE FOOD INDUSTRY; C) AFFILIATE MEMBERS WHO ARE INDIVIDUALS RECOGNIZED PROFESSIONALLY IN A FIELD AFFILIATED WITH CULINOLOGY, CULINARY ARTS, OR FOOD SCIENCE, AND WHO OTHERWISE DO NOT QUALIFY AS A CHEF, FOOD SCIENCE & TECHNOLOGY, CULINOLOGY, ASSOCIATE OR STUDENT MEMBERS; D) CULINOLOGY MEMBERS WHO ARE INDIVIDUALS RECOGNIZED PROFESSIONALLY AS CULINOLOGISTS IN ANY SECTOR OF THE FOOD INDUSTRY; E) ASSOCIATE MEMBERS WHO ARE INDIVIDUALS RECOGNIZED PROFESSIONALLY AS EMPLOYED IN SUPPORTING FIELDS AND F) STUDENT MEMBERS WHO ARE INDIVIDUALS RECOGNIZED AS A FULL-TIME STUDENTS IN A RELATED FIELD. FORM 990, PART VI, SECTION A, LINE 7A CHEF, FOOD SCIENCE & TECHNOLOGY, AFFILIATE, CULINOLOGY, AND ASSOCIATE MEMBERS ARE ENTITLED TO VOTE IN ELECTIONS FOR BOARD OF DIRECTOR POSITIONS. FORM 990, PART VI, SECTION A, LINE 7B CHEF, FOOD SCIENCE & TECHNOLOGY, AFFILIATE, CULINOLOGY, AND ASSOCIATE MEMBERS ARE ENTITLED TO VOTE ON CHANGES TO THE ASSOCIATIONS BYLAWS. SUCH AMENDMENTS MAY BE ADOPTED BY A TWO-THIRDS VOTE OF 1) SUCH MEMBERS PRESENT AT THE ANNUAL MEETING OR 2) VOTING MEMBERS PARTICIPATING IN A MAIL OR ELECTRONIC VOTE CONDUCTED IN ACCORDANCE WITH PROCEDURES SET FORTH BY THE BOARD OF DIRECTORS. FORM 990, PART VI, SECTION B, LINE 11B THE FORM 990 IS PREPARED BY INDEPENDENT PUBLIC ACCOUNTANTS AND SUBMITTED TO THE ASSOCIATION'S MANAGEMENT COMPANY FOR INITIAL REVIEW. THE FORM IS THEN PRESENTED TO THE PRESIDENT AND TREASURER OF THE BOARD OF DIRECTORS FOR FURTHER REVIEW AND DISCUSSION PRIOR TO FILING. FORM 990, PART VI, SECTION B, LINE 12C THE CONFILCT OF INTEREST POLICY IS REVIEWED ON AN ANNUAL BASIS AND ANY POTENTIAL CONFLICTS OF INTEREST THAT MIGHT EXIST ARE TO BE BROUGHT BEFORE THE BOARD OF DIRECTORS. FORM 990, PART VI, SECTION C, LINE 19 THE ASSOCIATION'S GOVERNING DOCUMENTS, CONFLICT OF INTEREST POLICY, AND FINANCIAL STATEMENTS ARE MADE AVAILABLE TO THE PUBLIC UPON REQUEST. FORM 990, PART XII, LINE 2C THE ASSOCIATION'S BOARD OF DIRECTORS ASSUMES RESPONSIBILITY FOR THE OVERSIGHT OF THE AUDIT AND SELECTION OF INDEPENDENT ACCOUNTANTS. THE PROCESS HAS NOT CHANGED FROM THE PRIOR YEAR. CULINOLOGY EDUCATION FOUNDATION 330 N WABASH AVENUE SUITE 2000 CHICAGO IL 60611 901139071 EDUCATIONAL SCHOLARSHIPS IL 501(C)(3) LINE 11 0 0 0 0 0 0 0 0 0 0 0 0 1 0 1 0 0 0 1 0