2020-11-16T16:10:40-06:00 2019-12-31 410746749 CLIFTONLARSONALLEN LLP 1 BRONZE POINTE BELLEVILLE IL 62226 990 2019-01-01 810840578 THE GOOD FOOD INSTITUTE INC GOOD 8668494457 2503D N HARRISON ST NO 19 ARLINGTON VA 22207 BRUCE FRIEDRICH EXECUTIVE DIRECTOR 8668494457 2020-11-16 1 JEFF PARKER P00078514 6182331200 2020-11-16 67.137.57.251 2020-11-16 12:47:01 CS P D2247AA8BE78FB69090F508ED08893713EEA4274 ED2141C252B41B9DBCF213AE74A7408C7050E9D8 2019 2021-01-29 14:40:06Z BRUCE FRIEDRICH 2503D N HARRISON ST NO 19 ARLINGTON VA 22207 27054853 0 X GFI.ORG X 2015 DE CREATING A SUSTAINABLE, HEALTHY, AND JUST FOOD SYSTEM. 5 4 80 60 0 0 7933743 20471188 387932 895578 37638 184309 0 47353 8359313 21598428 1800130 1461118 0 0 2782791 4355268 0 0 791764 1219402 3077918 5802323 8894304 2556990 12704124 11295496 23937460 1937280 1870009 9358216 22067451 X TO HARNESS THE POWER OF FOOD INNOVATION AND MARKETS TO TRANSFORM THE GLOBAL FOOD SYSTEM AWAY FROM CONVENTIONAL ANIMAL PRODUCTS AND TOWARD PLANT-BASED MEAT, EGGS AND DAIRY; PRODUCTS PRODUCED USING CELLULAR AGRICULTURE (E.G., CULTIVATED MEAT AND PRECISION FERMENTED DAIRY AND EGG PROTEINS); AND PRODUCTS PRODUCED VIA FERMENTATION (COLLECTIVELY, ALTERNATIVE PROTEINS"). 0 0 1968719 1230132 0 SCIENCE AND TECHNOLOGY - GFI'S SCIENCE AND TECHNOLOGY DEPARTMENT ACCELERATES THE SCIENCE OF ALTERNATIVE PROTEIN TECHNOLOGIES. GFI'S SCIENTISTS ARE THE GLOBAL EXPERTS IN THIS SECTOR AND WORK TO ENSURE THAT A ROADMAP EXISTS FOR ALTERNATIVE PROTEIN INNOVATION, THAT THE BEST SCIENTISTS ARE ENGAGED IN RESEARCH AND DEVELOPMENT, AND THAT SIGNIFICANT FUNDS ARE DIRECTED TOWARD THE HIGHEST IMPACT AREAS OF ALTERNATIVE PROTEIN RESEARCH. GFI'S SCITECH TEAM IS FOCUSED ON THREE PRINCIPLE ACTIVITIES:1. ANALYZING CURRENT AND FUTURE TECHNICAL CHALLENGES AND IDENTIFYING THE MOST IMPORTANT RESEARCH AND COMMERCIALIZATION OPPORTUNITIES FOR ALTERNATIVE PROTEINS.2. MOBILIZING FUNDING FOR OPEN-ACCESS RESEARCH AND EARLY-STAGE COMMERCIALIZATION OF ALTERNATIVE PROTEINS.3. INSPIRING AND SUPPORTING THE NEXT GENERATION OF INNOVATORS IN THE ALTERNATIVE PROTEIN INDUSTRY. 1714978 0 895578 COMMUNICATIONS - GFI'S COMMUNICATIONS DEPARTMENT WORKS TO ENSURE THAT GFI'S WORK ACROSS THE OTHER PROGRAMMATIC DEPARTMENTS ACHIEVES MAXIMUM IMPACT AND POSITIONS GFI AS A THOUGHT LEADER IN THE ALTERNATIVE PROTEIN SPACE. THE COMMUNICATIONS TEAM SECURES MEDIA ATTENTION FOR MISSION-ALIGNED COMPANIES, FOR THE SCIENCE OF ALTERNATIVE PROTEINS GENERALLY, FOR GFI'S REGULATORY AND STATUTORY WORK, AND FOR GFI'S CORPORATE ENGAGEMENT EFFORTS, THEREBY SUPPORTING THE WORK OF GFI. COMMUNICATIONS DRIVES THE CONVERSATION ABOUT INNOVATIVE ALTERNATIVES TO INDUSTRIAL ANIMAL AGRICULTURE ON SOCIAL MEDIA, INSERTS GFI EXPERTS INTO THE CONVERSATION AT KEY CONFERENCES, AND MAINTAINS A WEBSITE THAT SERVES AS THE WEB'S CENTRAL HUB FOR INFORMATION RELATED TO ALTERNATIVE PROTEIN RESEARCH AND INNOVATION. 1574311 230986 0 INTERNATIONAL ENGAGEMENT - IN THE THIRD QUARTER OF 2019, GFI'S INTERNATIONAL ENGAGEMENT DEPARTMENT WAS RESTRUCTURED INTO THE EXECUTIVE DEPARTMENT. INTERNATIONAL ENGAGEMENT LEVERAGES THE EXPERTISE AND RESOURCES DEVELOPED BY GFI'S U.S. STAFF AND DEVELOPS NEW STRATEGIES AND MATERIALS FOR LOCAL MARKETS BY TAKING CULTURE, LANGUAGE, RELIGION, SYSTEMS, AND OPPORTUNITIES INTO ACCOUNT. THUS, ON A GLOBAL SCALE, MORE SCIENTISTS WILL FOCUS ON ALTERNATIVE PROTEIN; POLICY AND REGULATORY PROGRESS WILL BE ACCELERATED; MORE COMPANIES WILL BE GENERATED AND THOSE THAT ARE CREATED WILL BE MORE SUCCESSFUL; AND MORE MEDIA COVERAGE OF ALTERNATIVE PROTEIN INNOVATION WILL BE GENERATED. 794169 0 0 POLICY - GFI'S POLICY DEPARTMENT IS FOCUSED ON REMOVING HURDLES TO ALTERNATIVE PROTEINS AND LEVERAGING GOVERNMENT RESOURCES TO ACCELERATE PROGRESS. THE POLICY TEAM DIRECTS TWO PRIMARY INITIATIVES: EDUCATING PUBLIC INSTITUTIONS, AND ENGAGING WITH NONPROFIT ORGANIZATIONS TO SUPPORT POLICY OBJECTIVES. THE POLICY DEPARTMENT ALSO USES IMPACT LITIGATION AS A STRATEGIC TOOL WHERE WARRANTED. 715379 0 0 CORPORATE ENGAGEMENT - CORPORATE ENGAGEMENT IS THE DEPARTMENT AT THE INTERSECTION OF SUPPLY AND DEMAND WITHIN THE ALTERNATIVE PROTEIN SECTOR. CORPORATE ENGAGEMENT ENSURES THAT THE MARKET PROVIDES ALTERNATIVE PROTEINS THAT ARE TASTY, COMPETITIVELY PRICED, AND EASILY FOUND AT RETAIL AND IN FOODSERVICE. WORKING WITH COMPANIES AT ALL STAGES OF THE PRODUCTION PROCESS, FROM ENTREPRENEURS WITH JUST AN IDEA, TO MULTINATIONAL CONSUMER PACKAGED GOODS (CPG) COMPANIES, ENABLES CORPORATE ENGAGEMENT TO VIEW THE WHOLE GLOBAL ECOSYSTEM TO IDENTIFY AREAS OF OPPORTUNITY AND GROWTH. ADDITIONALLY, CORPORATE ENGAGEMENT PROMOTES EXISTING PLANT-BASED PRODUCTS AND THE CONCEPT OF CULTIVATED PRODUCTS TO RESTAURANTS, RETAILERS, AND FOODSERVICE COMPANIES TO INCREASE THEIR AVAILABILITY ON MENUS, ON SHELVES, AND IN CAFETERIAS. CORPORATE ENGAGEMENT USES CONSUMER AND MARKET RESEARCH TO HELP COMPANIES MAKE AND MARKET PRODUCTS THAT WILL BE MOST APPEALING TO THE MAJORITY OF CONSUMERS. THE CROSS-FUNCTIONAL SUSTAINABLE SEAFOOD INITIATIVE ADVANCES THE MISSION OF HEALTHY, SUSTAINABLE, AND JUST SEAFOOD FOR A GROWING POPULATION. 315590 0 0 INNOVATION - IN THE THIRD QUARTER OF 2019, GFI'S INNOVATION DEPARTMENT WAS RESTRUCTURED INTO THE CORPORATE ENGAGEMENT AND SCITECH DEPARTMENTS. PRIOR TO THE RESTRUCTURING, INNOVATION WAS FOCUSED ON RECRUITING AND SUPPORTING ENTREPRENEURS IN CREATING THEIR OWN COMPANIES IN THE ALTERNATIVE PROTEIN SECTOR AND HELPING EXISTING COMPANIES APPEAL TO MORE CONSUMERS AND BECOME MORE SUCCESSFUL, THEREBY GENERATING DIRECT COMPETITION WITH INDUSTRIALLY PRODUCED MEAT. 1825138 0 0 7083146 1 1 0 1 0 0 0 0 0 0 1 0 0 0 0 1 0 1 0 1 1 1 0 0 0 0 0 1 0 0 0 0 0 0 0 0 0 0 1 0 0 0 1 1 0 0 0 1 12 0 80 1 0 0 0 0 0 1 1 0 0 0 0 0 0 X 5 4 0 0 0 0 0 0 0 1 1 0 1 1 0 1 1 1 1 1 1 1 0 AL AR CA FL GA HI IL KS KY MA MD MI MN MS NC NH NJ NM NY OR PA RI SC TN UT VA WI WV X SARAH DAVID 8668494457 2503 D N HARRISON ST 19 ARLINGTON VA 22207 X BRUCE FRIEDRICH PRESIDENT, TREASURER, EXEC. DIRECTOR 40.00 X X 95286 0 7936 SARAH DAVID SECRETARY, COUNSEL, DIR. OF FINANCE 40.00 X 72216 0 4392 AMY SHEPHERD SECRETARY, COUNSEL, DIR. OF FINANCE 40.00 X 21138 0 247 VANDHANA BALASUBRAMANIAN DIRECTOR 2.00 X 0 0 0 KATHLEEN FRESTON DIRECTOR 2.00 X 0 0 0 NATHAN RUNKLE DIRECTOR 2.00 X 0 0 0 STEWART DAVID CHAIR 5.00 X 0 0 0 188640 0 12575 0 0 0 0 MAUVE CORPORATE SYSTEMS 9 FRANKLINS YARD FOSSGATE YORK YORKSHIRE UK UK PEO 231652 1 20471188 53427 20471188 CONFERENCES AND MEETINGS 900099 895578 895578 895578 96417 96417 5544317 5456425 87892 87892 87892 OTHER INCOME 900099 47353 47353 47353 21598428 895578 0 231662 X 150000 150000 1311118 1311118 201215 72256 109347 19612 3344022 2382598 579253 382171 54066 39373 10184 4509 468542 332190 101475 34877 287423 202785 54339 30299 86243 60669 16121 9453 81881 81429 452 54011 15728 38283 103750 103750 1368853 1113528 19629 235696 2813 2504 309 110187 76533 22078 11576 12706 7179 5043 484 72772 64820 4312 3640 300871 237791 40165 22915 776986 768211 5110 3665 1590 1032 318 240 50425 43938 1540 4947 BANK, FILING AND OTHER 44394 5702 11321 27371 SUBSCRIPTIONS 10436 10012 424 8894304 7083146 1019394 791764 4489963 2797470 8955 3046932 1173100 7863421 135559 117514 4768 4768 1589 0 5475879 10112123 10451 11295496 23937460 250360 541515 1686920 1328494 1937280 1870009 X 8249293 12743850 1108923 9323601 9358216 22067451 11295496 23937460 12704124 5111 0 X 0 1 X 1 0 X 3574782 5285624 7933743 20471188 37265337 3574782 5285624 7933743 20471188 37265337 6614999 30650338 1072 40260 96417 137749 47353 47353 37450439 1298347 X RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED 0 0 0 0 9635 237710 247345 6717967 6965312 498266 124567 0 0 498266 498266 747399 247345 247345 124567 124567 186851 9635 9635 4768 4768 0 0 X PART X, LINE 2: THE GOOD FOOD INSTITUTE, INC. REQUIRES THAT A TAX POSITION BE RECOGNIZED OR DERECOGNIZED BASED ON A "MORE-LIKELY-THAN-NOT" THRESHOLD. THIS APPLIES TO POSITIONS TAKEN OR EXPECTED TO BE TAKEN IN A TAX RETURN. GFI DOES NOT BELIEVE ITS CONSOLIDATED FINANCIAL STATEMENTS INCLUDE, OR REFLECT, ANY UNCERTAIN TAX POSITIONS. 1 EAST ASIA & THE PACIFIC 0 2 OTHER HARNESS THE POWER OF FOOD INNOVATION AND MARKETS TO ACCELERATE ALTERNATIVE PROTEINS TO CREATE A SUSTAINABLE, HEALTHY, AND JUST FOOD SYSTEM 536289 SOUTH AMERICA 0 6 OTHER HARNESS THE POWER OF FOOD INNOVATION AND MARKETS TO ACCELERATE ALTERNATIVE PROTEINS TO CREATE A SUSTAINABLE, HEALTHY, AND JUST FOOD SYSTEM 267310 SOUTH ASIA 0 8 OTHER HARNESS THE POWER OF FOOD INNOVATION AND MARKETS TO ACCELERATE ALTERNATIVE PROTEINS TO CREATE A SUSTAINABLE, HEALTHY, AND JUST FOOD SYSTEM 293307 MIDDLE EAST & NORTH AFRICA 0 4 OTHER HARNESS THE POWER OF FOOD INNOVATION AND MARKETS TO ACCELERATE ALTERNATIVE PROTEINS TO CREATE A SUSTAINABLE, HEALTHY, AND JUST FOOD SYSTEM 108544 EUROPE 0 2 OTHER HARNESS THE POWER OF FOOD INNOVATION AND MARKETS TO ACCELERATE ALTERNATIVE PROTEINS TO CREATE A SUSTAINABLE, HEALTHY, AND JUST FOOD SYSTEM 127581 EUROPE 0 0 GRANTS ADVANCING THE PRODUCTION OF CLEAN BEEF TOWARD COMMERCIALIZATION; FERMENTATION OF OAT PROTEIN FOR APPLICATION IN EXTRUDED MEAT ANALOGS; CERATING A CLEAN MEAT CELL LINE REPOSITORY; MONITORING CELL CULTURE PARAMETERS USING SENSORS FOR BIOMASS AND NUTRIENTS/METABOLITES IN MEDIA 805440 NORTH AMERICA 0 0 GRANTS ADDRESSING A MAJOR COST DRIVER IN THE COMMERCIALIZATION OF CLEAN MEAT - DISCOVERY AND ENGINEERING OF SYNTHETIC GROWTH FACTORS 249700 EAST ASIA & THE PACIFIC 0 0 GRANTS IDENTIFICATION AND COMPARISON OF BEANY OFF-FLAVOR IN PEA BEAN PROTEINS AND GOOD FOOD BOOT CAMP; OUTREACH 234514 SOUTH ASIA 0 0 GRANTS FUTURE OF PROTEIN SUMMIT 21464 0 22 0 0 0 22 2622685 21464 2644149 EUROPE LIFECYCLE ANALYSIS OF CLEAN AND CONVENTIONAL MEAT; TECHNO-ECONOMIC ASSESSMENT OF COST OF GOOD SOLD FOR CELL-BASED MEAT 62453 WIRE TRANSFER 0 N/A FAIR MARKET VALUE EUROPE ADVANCING THE PRODUCTION OF CLEAN BEEF TOWARD COMMERCIALISATION 210088 WIRE TRANSFER 0 N/A FAIR MARKET VALUE EUROPE FERMENTATION OF OAT PROTEIN FOR APPLICATION IN EXTRUDED MEAT ANALOGS 242899 WIRE TRANSFER 0 N/A FAIR MARKET VALUE EUROPE CERATING A CLEAN MEAT CELL LINE REPOSITORY 250000 WIRE TRANSFER 0 N/A FAIR MARKET VALUE EUROPE MONITORING CELL CULTURE PARAMETERS USING SENSORS FOR BIOMASS AND NUTRIENTS / METABOLITES IN MEDIA 40000 WIRE TRANSFER 0 N/A FAIR MARKET VALUE NORTH AMERICA ADDRESSING A MAJOR COST DRIVER IN THE COMMERCIALIZATION OF CLEAN MEAT - DISCOVERY AND ENGINEERING OF SYNTHETIC GROWTH FACTORS 249700 WIRE TRANSFER 0 N/A FAIR MARKET VALUE EAST ASIA & THE PACIFIC IDENTIFICATION AND COMPARISON OF BEANY OFF-FLAVOR IN PEA BEAN PROTEINS 24992 WIRE TRANSFER 0 N/A FAIR MARKET VALUE EAST ASIA & THE PACIFIC GOOD FOOD BOOT CAMP 183522 WIRE TRANSFER 0 N/A FAIR MARKET VALUE SOUTH ASIA FUTURE OF PROTEIN SUMMIT 21464 WIRE TRANSFER 0 N/A FAIR MARKET VALUE EAST ASIA & THE PACIFIC OUTREACH 26000 WIRE TRANSFER 0 N/A FAIR MARKET VALUE EAST ASIA & THE PACIFIC FUND APAC AFFILIATE 101669 WIRE TRANSFER N/A FAIR MARKET VALUE EUROPE FUND EUROPE/BELGIUM AFFILIATE 16164 WIRE TRANSFER N/A FAIR MARKET VALUE SOUTH AMERICA FUND BRASIL AFFILIATE 117650 WIRE TRANSFER N/A FAIR MARKET VALUE 13 0 0 0 1 0 0 0 PART I, LINE 2: EACH GRANTEE SUBMITS A BUDGET PROPOSAL AND ONCE AN AGREED UPON BUDGET IS REACHED, GFI SENDS THE GRANTEE A LETTER STATING THE AMOUNT OF FUNDS TO BE DISBURSED AND A DESCRIPTION OF THE USE OF THE FUNDS. AT THE COMPLETION OF THE AWARD PERIOD, THE GRANTEE SUBMITS A FINAL REPORT THAT CONTAINS A SUMMARY OF THE USE OF FUNDS. PART II, LINE 1 ACCOUNTING METHOD: THE ORGANIZATION USES THE ACCRUAL METHOD OF ACCOUNTING TO ACCOUNT OF CASH GRANTS. PART III ACCOUNTING METHOD: 1 TROPHIC LLC 626 BANCROFT WAY SUITE A BERKELEY CA 94710 822961054 150000 0 N/A N/A RESEARCH 0 1 PART I, LINE 2: EACH GRANTEE SUBMITS A BUDGET PROPOSAL AND ONCE AN AGREED UPON BUDGET IS REACHED, GFI SENDS THE GRANTEE A LETTER STATING THE AMOUNT OF FUNDS TO BE DISBURSED AND A DESCRIPTION OF THE USE OF THE FUNDS. AT THE COMPLETION OF THE AWARD PERIOD, THE GRANTEE SUBMITS A FINAL REPORT THAT CONTAINS A SUMMARY OF THE USE OF FUNDS. X 7 25944 MARKET VALUE X DONATED FOOD 10 27383 RETAIL VALUE X GIFT CARDS 1 100 RETAIL VALUE 0 0 1 0 PART I, COLUMN (B): COLUMN (B) REPORTS THE NUMBER OF CONTRIBUTIONS. FORM 990, PART VI, SECTION B, LINE 11B SUBSTANTIVE SECTIONS OF THE FORM 990 ARE REVIEWED BY THE EXECUTIVE DIRECTOR, AND GENERAL COUNSEL AND DIRECTOR OF ADMINISTRATION, AS WELL AS OTHER KEY PERSONNEL. ADDITIONALLY, THE BOARD OF DIRECTORS WERE PROVIDED AN ELECTRONIC COPY OF THE FORM 990 (WITH SOME DONOR INFORMATION REDACTED) PRIOR TO SUBMITTING IT TO THE IRS FORM 990, PART VI, SECTION B, LINE 12C IN CONNECTION WITH ANY ACTUAL OR POSSIBLE CONFLICT OF INTEREST, AN INTERESTED PERSON MUST DISCLOSE THE EXISTENCE OF THE FINANCIAL INTEREST AND BE GIVEN THE OPPORTUNITY TO DISCLOSE ALL MATERIAL FACTS TO THE DIRECTORS CONSIDERING THE PROPOSED TRANSACTION OR ARRANGEMENT AT THE TIME OF HIRE AND ANY TIME A POTENTIAL CONFLICT ARISES. THE EMPLOYEE MUST DISCLOSE THAT POTENTIAL CONFLICT TO HIS OR HER IMMEDIATE SUPERVISOR WHENEVER POSSIBLE, BEFORE ENGAGING IN ANY ACTIVITY, TRANSACTION OR RELATIONSHIP THAT MIGHT GIVE RISE TO A CONFLICT OF INTEREST, EMPLOYEES SHOULD CONSULT WITH THEIR IMMEDIATE SUPERVISOR(S) OR THE DIRECTOR OF OPERATIONS. FORM 990, PART VI, SECTION B, LINE 15 THE GFI COMPENSATION COMMITTEE, AN INDEPENDENT BODY, CONDUCTS AN ANNUAL REVIEW OF THE COMPENSATION OF THE EXECUTIVE DIRECTOR AND OTHER SENIOR LEADERSHIP. THE COMMITTEE EVALUATES THE REASONABLENESS OF COMPENSATION AS IT COMPARES TO REMUNERATION FOR SIMILARLY QUALIFIED INDIVDUALS WITH COMPARABLE BACKGROUND, EXPERIENCE, EDUCATION, ETC. THIS IS ACCOMPLISHED BY REVIEWING SALARY AND BENEFITS DATA OF VARIOUS NONPROFIT ORGANIZATIONS, FOCUSING, WHEN POSSIBLE, ON THOSE WITH SIMILAR MISSIONS AND OF SIMILAR BUDGET SIZE. THE COMMITTEE USES A VARIETY OF SOURCES, INCLUDING SALARY AND BENEFIT SURVEYS PREPARED BY INDEPENDENT SOURCES, IRS 990'S POSTED ON WEBSITES THAT MONITOR/EVALUATE CHARITIES, ETC. THE COMMITTEE CONTEMPORANEOUSLY DOCUMENTS ITS REVIEW PROCEDURES AND PRESENTS THE FINDINGS TO THE BOARD OF DIRECTORS. THIS PROCESS WAS LAST COMPLETED IN 2019. FORM 990, PART VI, SECTION C, LINE 19 THE GOVERNING DOCUMENTS, CONFLICT OF INTEREST POLICY, AND FINANCIAL STATEMENTS ARE AVAILABLE ON REQUEST AS DETERMINED BY THE EXECUTIVE DIRECTOR. FORM 990, PAGE 7, PART VII, SECTION A STEWART DAVID (BOARD MEMBER) AND SARAH DAVID (GENERAL COUNSEL AND DIRECTOR OF ADMINISTRATION) ARE NOT RELATED. FORM 990, PART IX, LINE 11G CONSULTING/CONTRACTUAL: PROGRAM SERVICE EXPENSES 92,367. MANAGEMENT AND GENERAL EXPENSES 0. FUNDRAISING EXPENSES 11,300. TOTAL EXPENSES 103,667. GRAPHIC & WEB DESIGN VIDEO PRODUCTION AND WRITING/EDITING: PROGRAM SERVICE EXPENSES 117,892. MANAGEMENT AND GENERAL EXPENSES 0. FUNDRAISING EXPENSES 3,163. TOTAL EXPENSES 121,055. MARKET RESEARCH: PROGRAM SERVICE EXPENSES 30,899. MANAGEMENT AND GENERAL EXPENSES 0. FUNDRAISING EXPENSES 0. TOTAL EXPENSES 30,899. SOFTWARE AS SERVICE AND OTHER: PROGRAM SERVICE EXPENSES 63,205. MANAGEMENT AND GENERAL EXPENSES 19,629. FUNDRAISING EXPENSES 221,233. TOTAL EXPENSES 304,067. INTERNATIONAL CONTRACTORS: PROGRAM SERVICE EXPENSES 809,165. MANAGEMENT AND GENERAL EXPENSES 0. FUNDRAISING EXPENSES 0. TOTAL EXPENSES 809,165. THE GOOD FOOD INSTITUTE ASIA PACIFIC ROOM 503-9 YU TO SAN BLDG 37 QUEEN HONG KONG HK FOOD INNOVATION HK 0 49469 THE GOOD FOOD INSTITUTE INC ASSOCIACAO THE GOOD FOOD INST DO BRASIL AVENIDA PAULISTA 807 23 ANDAR CONJU SAU PAULO BR FOOD INNOVATION BR 0 97214 THE GOOD FOOD INSTITUTE INC THE GOOD FOOD INSTITUTE EUROPE ASBL DREVE DU PRESSOIR 38 1190 FOREST BE FOOD INNOVATION BE 0 33064 THE GOOD FOOD INSTITUTE INC GOOD FOOD LEGISLATIVE FUND INC 2503 N HARRISON ST 19 ARLINGTON VA 22207 843138225 WORK WITH LEGISLATORS TO TRANSFORM FOOD SYSTEMS AWAY FROM CONVENTIONAL MEANS VA 501(C)(4) 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0